Specialties

54. Bo Nuong Vi/Nhung Dam - $26.95
Beef BBQ or Vinegar Hotpot

55. Tom Nuong Vi/Nhung Dam - $29.95
Shrimp BBQ or Vinegar Hotpot

56. Bo Tom Muc Nuong Vi/Nhung Dam - $32.95
Beef, Shrimp and Squid BBQ or
Vinegar Hotpot

 

57. Phan Banh Hoi - $14.95
Woven Vermicelli or
Vermicelli

Choose from the following meats:
Charbroiled Pork, Charbroiled Beef, Charbroiled Shrimp,
Grilled Beef in Betel Leaf, Shrimp Wrapped with Bean Curd,
Ground Pork Patty, Shrimp Patty Wrapped Sugar Cane

 

58. Banh Xeo - $10.95
Vietnamese Crepe

59. Bo Tai Chanh
Small $8.95 - Large $13.95
Rare Beef Salad

60. Bo Luc Lac - $13.95
Stir-Fried Filet Mignon Salad

61. Goi Ngo Sen Tom Thit
Small $8.95 - Large $13.95

Lotus Root Salad with Shrimp and Pork

62. Goi Ga
Small $8.95 - Large $12.95

Chicken Salad

Side Orders

Thit Nuong - $3.75
Charbroiled Pork

Bo Nuong - $3.75
Charbroiled Beef

Ga Nuong - $3.75
Charbroiled Chicken

Tom Nuong - $3.75
Charbroiled Shrimp

Tau Hu Ky - $3.75
Shrimp Wrapped with Bean Curd

Dia Banh Hoi - $3.50
Woven Vermicelli

Nem Nuong - $3.95
Ground Pork Meatball

Dia Bun - $2.00
Vermicelli Noodle

Cay Chao Tom - $3.95
Shrimp Patty Wrapped Sugar Cane

 

Dia Rau - $4.00
BBQ Vegetables